Pizza Pans Reviews: USA Pans 12 Inch Aluminized Steel Pizza Pan with Americoatgood

Customer Rating :

List Price : $15.95 Price : $13.99

Product Description

The USA Pans 12" Pizza Pan with Wide Rim is constructed of aluminized steel, the material of choice for commercial bakeries. The metal thickness has been selected to allow for even heat distribution and maximum service life. An important and unique feature of this pan is its corrugated design. Corrugation maximizes the pans strength and prevents warping, denting and other effects of everyday use. Plus, it also minimizes surface contact which translates into evenly baked products that are easily released. No need for messy and unhealthy oil and grease. This pan is coated with Americoat. Americoat is a proprietary silicone coating. It provides a clear, non-stick, non-toxic baking surface, specially formulated for superior baking. It's FDA approved; it does not contain PTFE's or PFOA's. It is not recommended to exceed baking temperature of 400 degrees F. Easy care. To clean, simply wipe clean after use; soap and water are okay to use. It is not recommended that pan be washed in dishwasher because harsh chemicals can cause the non-stick material to breakdown in time. Dry pan completely, after cleaning. USA Pans is the newest line of bakeware developed by American Pan, the world's largest manufacturer of commercial bakeware. Pans are made of 65% recycled steel. Made in Pittsburg, Pennsylvania, USA. Lifetime warranty.

Commercial grade, heavy guage pizza pan; wide rimmed
Made of aluminized steel; corrugation provides even cooking, extra strength
Coated with Americoat; silicone coating on top and bottom; non-stick surface
Americoat does not contain PTFE's or PFOA's; silicone is a natural substance
Made in USA by American Pan in Pittsburg, PA; largest worldwide manufacturer of commercial bakeware

USA Pans 12 Inch Aluminized Steel Pizza Pan with Americoat Reviews

6 of 6 people found the following review helpful

GREAT pan!, April 5, 2010

Victoria L. (southwestern Pennsylvania) - See all my reviews

This review is from: USA Pans 12 Inch Aluminized Steel Pizza Pan with Americoat (Kitchen)

I love this pan-- it evenly bakes the dough and the crust does not stick at all. Just remember, no matter how great the pizza looks when you take it out of the oven, take the time to slide it onto another flat surface for cutting-- you will not want to cut on this pan or it will scratch the surface.

4 of 4 people found the following review helpful

USA Pans Pizza Pan, July 27, 2011

Linda Donewald "Here Comes the Bride.... LLC" (Phoenix, AZ USA) - See all my reviews

Amazon Verified Purchase

This review is from: USA Pans 12 Inch Aluminized Steel Pizza Pan with Americoat (Kitchen)

I ordered this product as we often bake pizza for an easy dinner. There's absolutely no problem with the product's quality or appearance, actually it is top-notch!

However, I overlooked the fact that the pan was for pizzas up to 12 inches of which was inadequate for our needs. This by no means is not a negative indicator of the product itself, just a matter of personal preference.

All but one piece of my bakeware is now from USA Pans. I highly recommend their products.

6 of 7 people found the following review helpful

Buyer Beware, February 7, 2011

kperkins (Fayetteville, Arkansas USA) - See all my reviews

This review is from: USA Pans 12 Inch Aluminized Steel Pizza Pan with Americoat (Kitchen)

We purchased this pan to use in a toaster oven with a pizza bump that takes a 12" maximum pan. The stated specs indicate 12", however this pan is actually 12.5" edge to edge and it does not fit. Otherwise it looks and feels like a fine pan and I am sorry I cannot use it.