List Price : $49.99 Price : $41.99
Product Description
The fast and easy way to bake fresh or frozen pizza. Great for frozen, homemade, take-and-bake, or deli pizza. The easy way to prepare chicken nuggets, quesadillas, fish fillets, even grilled sandwiches. Bakes egg rolls, pizza rolls, jalapeno poppers, cheese bread and more...even cookies and cinnamon rolls.
Amazon.com Review
This 1,235-watt countertop oven makes pizza in about half the time required by a conventional oven. You don't need to preheat it--it begins rotating and baking the moment you plug it in. There are independently controlled top and bottom heating elements, so all types (frozen or fresh) and sizes (7 to 12 inches) of pizza can be custom baked. With a rising-crust pizza, for example, you should run the lower heating element for 10-12 minutes before turning on the top element. For a crisper crust, bake the pizza with both heating elements, then finish it off with a few minutes of bottom-only heating. For extra cooking time on your toppings, leave the top element on a little longer. A timer with automatic shutoff lets you set cooking times precisely, and a cooking-time guide for various pizza types is printed on the pizza maker. For safety, the appliance shuts off automatically if it overheats. With the 13-1/4-inch-diameter baking pan in place, the pizza maker is 13-1/4 inches wide, 9-1/2 inches high, and 17-1/2 inches deep. (The baking pan can be removed for more compact storage.) It carries a two-year warranty against defects. --Fred Brack
- Rotating tray turns continuously to assure even baking.
- Top & bottom heating elements bake foods from both sides. Heating elements are separately controlled, allowing perfect results every time.
- Timer signals end of cooking time and automatically turns off heating elements.
- Saves as much as 60% in energy compared to a conventional oven.
- Removable nonstick baking pan is easy to clean and store.
Presto 03430 Pizzazz Pizza Oven Reviews
Presto 03430 Pizzazz Pizza Oven Reviews
| 278 of 292 people found the following review helpful  Mastery of the Cheapie Pizza!, By Amazon Verified Purchase This review is from: Presto 03430 Pizzazz Pizza Oven (Kitchen) First of all it's not perfect. The non-stick coating is thin on the pan, and can get scratched off easy. Plus, there's no easy way to clean off the brown, spots you get from baking. All that aside, this is a great device if you like homemade, and frozen varieties of pizza. I used to try all kinds of tricks to get a frozen pizza to taste good. I'd microwave them partially first, I'd bake them directly on the oven rack; I'd try greasing the pan, or not greasing it. I had some success with these techniques, but it was a lot of work. This oven does the job, and gets the pizza cooked the way you want it. An easy flip switch on the top, can turn the heat on both sides, just the top, or just the bottom. You control the crispness, and the degree of browning on your pizza. This oven is also great for baking those commercial, "take and bake" pizzas, from shops like Pappa Murphy's. Further, its better for reheating leftover pizzeria pizza than your microwave. What more can... Read more 108 of 115 people found the following review helpful  Almost Idiot Proof. Almost., By This review is from: Presto 03430 Pizzazz Pizza Oven (Kitchen) My in-laws gave us one of these as a gift. I thought it was a joke. Then we used it. The Pizzazz consistently cooks frozen pizzas well. The nonstick disk is simple to clean. I don't understand how anyone would scratch it, unless he's using steel wool or something to clean it. And that is hardly necessary: it washes clean with a bit of soap and water (or even just a clean towel). Even with rising crust pizzas, we have never had the food come anywhere near the heating element. My only complaint is that you cannot accelerate the timer. You can adjust it to add time, but once it's set, you have to wait for it to run down. This is a minor inconvenience, though I would like to be able to turn off the heating elements when the pizza is done rather than take the pizza off the disk and wait for the "ding" at the end of the cooking cycle. (You could unplug the machine, but the residual heat from the elements might cook the disk, which obviously stops rotating when... Read more 45 of 46 people found the following review helpful Single Man's Dream, By Hard Maple "raptoro" (McCall, ID USA) - See all my reviews This review is from: Presto 03430 Pizzazz Pizza Oven (Kitchen) As a single man who eats 2-3 frozen pizzas a week, this was a better purchase than my microwave. Frozen pizzas cook in 15 minutes or less, as compared to 20-23 minutes with a conventional oven. When you wait until the last minute to start cooking, 5 minutes is a long time. Additionally it cooks the pizza perfectly evenly. There are also controls that let you choose between crisp, normal, and light crusts.**I still have mine over 3 years later and it works like the day I opened it. I sill use it 2-3 times a month (I'm married now, frozen pizza doesn't see itself on the menu 3 nights a week now), and have used it with almost all varieties and brands of pizza with equal success. The nonstick coating is a little scratched however (even though I've taken special interest in keeping it intact). But its still the best oven I own.** |
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